domcherry-0116 | Bells At Killcare

Father's Day Shared Feast

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Our Father's Day Lunch is an event you won't want to miss, relaxed & delicious, the perfect way to celebrate all the father figures out there. Enjoy shared seasonal dishes for entrée and main course, ending with a scrumptious dessert. It's a wonderful way to celebrate Father's Day with the family.

$145 adults, $75 children, under 5 free (Vegan and Vegetarian menu available).

SUNDAY 6th SEPTEMBER, 2026

From 12noon

 

Entrée to share

House-baked potato & rosemary focaccia

Mt Cook salmon tartare, slow-cooked eggplant & parsley & lemon

Fraser Island spanner crab toast

Mortadella skewer, onion & oregano salsa

Wagyu bresaola, goats’ cheese, mache & pine nut salad

Mains to share - Mixed grill cooked over the coals

King prawn – salsa verde

Slow-roast lamb shoulder, olive & rosemary

Wagyu beef scotch fillet – chicken bone reduction

Radicchio, dandelion, fennel, walnut salad

Cream of corn, shallot, hot smoked paprika

Crispy potatoes with buttermilk

Dessert

Passion fruit pavlova
or
Chocolate millefoglie

 

Supported by our friends at Six String Brewing Co.

BOOK LUNCH HERE 

Can't join us for Lunch? Book a table for Breakfast from 8am, or, Dinner from 5pm.

Please note a 15% surcharge applies on Sundays, for all bookings in the restaurant.


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