The Wild Flower Bar & Dining
FOOD, WINE & CELEBRATIONS
Bells at Killcare was recently named as one of the top Hotels in NSW by Gourmet Traveller Magazine in their 2025 Hotel Guide, part of the Gourmet Traveller Hotel and Travel Award Showcase. Also in 2025, Australian Traveller Magazine listed Bells at Killcare in their Top 9 Luxury Getaways in NSW.
The Wild Flower Bar & Dining is chic, casual dining inspired by the food of the sun, from the Mediterranean to Morocco. Food for the well-travelled, with a little table-side theatre and fun.
Menus are grounded in our core values of authenticity, simplicity and freshness, featuring seasonal dishes inspired by the produce grown and harvested in our famous kitchen gardens. In addition to this estate-grown produce, menus showcase as many local NSW producers, suppliers, winemakers and growers as possible. Locally harvested seafood includes freshly shucked oysters and crayfish caught off nearby Macmasters Beach. Because we use produce from our garden and locally supplied produce, our menus are subject to change. They are based on the seasons and the changes that may occur due to weather.
Our kitchen gardens, some 500 square metres in total, includes an orchard, olive trees, avocado tree, honey bee-hives and free range hens. The garden supplies the restaurant with more than 15% of the produce on the menu, ensuring sustainable practices across the entire operation.
The restaurants excellent wine list has been named “Best Regional Wine List” several times over, for its impressive cellar and collection of both local and international, particularly Italian, wines.
PARTIES AND CELEBRATIONS
Looking for a venue for your Christmas party, birthday, christening or any special life celebration, look no further. Gatherings at Bells at Killcare will truly elevate your special event.
SEE GROUP CELEBRATION INFO HERE
plat du jour
Join us for our Friday Lunch Special, only $38 per person!
- Bells Bakery bread served with housemade butter
- A main size plate of house-made pasta, changes weekly
- A glass of wine – Sommelier selection white or red
- GF, DF, Vegan & Vegetarian options available
From 12noon every Friday Lunch Service
Tuesday is for the Italian Trattoria Menu
Join us for our Tuesday Dinner Special, only $65 per person!
- House-made focaccia
- 3-course Italian Menu
From 5pm every Tuesday Dinner Service in July
Sunday Family Roast
Enjoy a delicious Sunday lunch with the family for only $85 per person!
- Roast of the Day with all the trimmings
- 3-courses, served shared style
- GF, DF, Vegan & Vegetarian options available
From 12noon every Sunday Lunch Service, except at special events, including Mother’s Day and Father’s Day.